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Vidal Jelly Filled Snails ( Spain )
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Vidal Jelly Filled Snails ( Spain )

Vidal Jelly Filled Snails ( Spain )

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From $0.37

Original: $1.07

-65%
Vidal Jelly Filled Snails ( Spain )—

$1.07

$0.37

The Story

Vidal Jelly Filled Snails ( Spain )

100g comes in a clear poly Heat Sealed Packet  


. GLUTEN FREE

Ingredients

For allergens please see ingredients listed in bold.

Glucose syrup, Sugar, Gelatine, Humectant: sorbitols, Acids: lactic acid, Acids: citric acid, invert sugar syrup, Modified potato starch, Gelling agent: pectins, Flavourings, Fruit and vegetable concentrates: safflower, lemon, radish, blackcurrant, carrot, Acidity regulator: sodium citrates, Vegetable oils (palm), Glazing agent:  carnauba wax, beeswax, Colours: E100, E120, E133

Typical Values Per 100g
Energy

1392 kj

328 kcal

Fat

of which saturates

0.2 g

0.2 g

Carbohydrates

of which sugars

78 g

57 g

Fibre 0.4 g
Protein 3.4 g
Salt 0.2 g
Vidal Jelly Filled Snails ( Spain ) - Image 2

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Vidal Jelly Filled Snails ( Spain ) - Image 3

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Vidal Jelly Filled Snails ( Spain ) - Image 4

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Description

Vidal Jelly Filled Snails ( Spain )

100g comes in a clear poly Heat Sealed Packet  


. GLUTEN FREE

Ingredients

For allergens please see ingredients listed in bold.

Glucose syrup, Sugar, Gelatine, Humectant: sorbitols, Acids: lactic acid, Acids: citric acid, invert sugar syrup, Modified potato starch, Gelling agent: pectins, Flavourings, Fruit and vegetable concentrates: safflower, lemon, radish, blackcurrant, carrot, Acidity regulator: sodium citrates, Vegetable oils (palm), Glazing agent:  carnauba wax, beeswax, Colours: E100, E120, E133

Typical Values Per 100g
Energy

1392 kj

328 kcal

Fat

of which saturates

0.2 g

0.2 g

Carbohydrates

of which sugars

78 g

57 g

Fibre 0.4 g
Protein 3.4 g
Salt 0.2 g